MASTERING THE ART OF FRENCH COOKING
New York: Alfred A. Knopf, 1961. Sidonie Coryn. 2nd printing. Cloth. Stated 2nd Printing, November 1961. A Very Good+ copy, lacking the dust jacket, 4to., xi, (1), 684, xxxii pp., with line drawings in text. Bound in white cloth with red fleurs-de-lis and blue six-pointed stars decorations. Title in red field on front board and spine. Top edge of text block stained red. Spine slightly tanned. Boards lightly soiled. Some spotting to text edges. One page has a closed tear with an old tape repair (651). Otherwise, internally a clean copy. Very Good + / No Jacket. Item #35451
Price: $85.00
See all items in
Cooking
See all items by Julia Child, Louisette Bertholle by Simon Beck