Item #24844 THE GOLD COOK BOOK. Louis De Gouy, Master Chef., Oscar of the Waldorf.

THE GOLD COOK BOOK

New York: Greenberg, 1948. 2nd edition, revised and enlarged. Hardcover. 2nd edition, revised and enlarged, 1948. A Very Good copy in a Very Good dust jacket. 8vo, 1256 pp. Bound in publisher' gold cloth with titles in maroon. The dust jacket has edge wear, especially at the spine's crown. which has a small loss. Hinges just starting. End papers have a vertical stain from a laid in leather object. Very Good / Very Good. Item #24844

Price: $30.00

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