Item #23247 THE COMPLETE BOOK OF BARBECUE & ROTISSERIE COOKING. Jim Beard, H. Rosenbaum, James Beard.
THE COMPLETE BOOK OF BARBECUE & ROTISSERIE COOKING

THE COMPLETE BOOK OF BARBECUE & ROTISSERIE COOKING

Indianapolis: The Bobb-Merrill Company, 1954. 1st Edition, Thus. Cloth. 1st edition, thus. A Very Good copy in Good dust jacket. 8vo., 144 pp., illustrated with b&w drawings. Blue cloth in white, pictorial dust jacket. The dj has some edge wear, and a few tape repairs to the reverse; spine lightly sunned. Text pages tanning. The dj is now protected in a mylar sleeve. A Very Good copy in Good dust jacket. *** Scarce in the dust jacket.***. Very Good / Good. Item #23247

Beard's 6th book, before assumed the James Beard brand, and was Jim Beard.

Price: $95.00

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